Dip - Mix dip mix, 8 oz cream cheese softened, 1 C sour cream and 1/4 C water together with an electric mixer on low speed. Chill for at least 4 hours.
Cheeseball - Mix dip mix with 1/8 C hot water, and 16oz cream cheese softened. Entire mix packet into bowl with hot water. Stir to mix. Let set for 2 minutes. Add cream cheese; stir. Chill 2 hours then mold into shape desired.
Can also be used as a cake mix too!
INGREDIENTS Blueberries, lemon, apples, dried honey, spice, natural and artificial flavors, corn starch, anti caking, citric acid, sodium citrate, water, glycerine and alcohol